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PENDAMPINGAN PENERAPAN KRITERIA SISTEM JAMINAN PRODUK HALAL (SJPH) PADA RUMAH PEMOTONGAN AYAM KHIZANAH KABUPATEN PONOROGO
Rahmawan Arief
(1)
Kholis Muhammad Nur
(2)
Bambang Setyo Utomo
(3)
Ilham Perdana
(4)
Tian Nur Ma'rifat
(5)
(1) Universitas Darussalam Gontor, Indonesia
(2) Universitas Darussalam Gontor, Indonesia
(3) Universitas Darussalam Gontor, Indonesia
(4) Universitas Darussalam Gontor, Indonesia
(5) Universitas Darussalam Gontor, Indonesia
DOI :
10.36352/j-pis.v5i2.150900045
66 View(s)
Juli 30, 2026
PDF : 66
Page : 50-58
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